Main features
Grapes
Glera
8°-10°C
Serving temperature
Prosecco Frizzante is made using the Charmatmethod with the aid of selected yeast; a low CO2level, offering between 1 and 2
5 bars of pressure resulting in fewer bubbles than the Prosecco Spumante. This wine offers notes of white flowers and Rennet apples on the nose and delicate fruity tones on the palate. Excellent acidity and wellbalanced
Production area
Prosecco DOC
